Lafalise Froissart 276 Champagne Grand Cru, Verzenay
the Cuvée 276 is an elegant and refined champagne, like a hymn to the delicacy and depth of great wines.
93/100 - Bettane & Desseauve
70% Pinot noir (including 20% perpetual reserve from the Les Longues Raies plot)
Minimum of 24 months of ageing in cellers
The 276 extra brut champagne is manually harvested north of Verzenay the Grand Cru district in Champagne.
The champagne undergoes a natural alcoholic fermentation in barrels and ageing of wines on the lees for 6 to 8 months.
Chalk is preponderant and offers frankness and precision on the palate. The soil gives freshness and a hint of exotic fruit aromas.
12 % alcohol
Recommended serving temperature 9°C – In a slender, curved glass.